1. Stuffed Tomato
Rs. 300/-
Maharashtrian style sabji made with ripped tomatoes, stuffed with dry coconut masala
2. Aloo Methi Mutter
Rs. 320/-
Potato and green peas sabji made with lots of fresh Fenugreek leaves and combined with mild spiced gravy
3. Mix Veg Kurma
Rs. 320/-
A delicious perfectly spiced south Indian style vegetable curry, prepared with base of fresh coconut
4. Capsicum Paneer
Rs. 350/-
A simple and creamy north Indian cuisine gravy, mainly made with cottage cheese and capsicum
5. Paneer Pasanda
Rs. 350/-
A rich recipe of shallow fried stuffed paneer sandwiches in a smooth, Creamy onion tomato-based gravy
6. Paneer Makhani
Rs. 350/-
A delicious North Indian dish made by simmering paneer in a smooth, silky makhani tomato gravy
7. Shev Bhaji
Rs. 300/-
A delicacy of Vidarbha, Maharashtra, made using khaskhas and dry coconut gravy topped with spicy gathishev.
8. Paneer Peshawari
Rs. 350/-
A Delicious paneer dish peshawari style made with color bell pepper, kasthurimethi and yellow cashew curry.
9. Paneer Tikka Masala
Rs.380/-
Malai paneer tikka in rich tomato masala.
10. Bhendi Masala
Rs. 320/-
Fried okra with onion & tomato gravy.
11. Baby Corn Mushroom Masala Rs. 350/-
Delightful combination of baby corn and mushrooms in a tomato gravy.
12. Baingan Ka Bharta Rs. 320/-
An authentic preparation with tomatoes & grilled mash aubergines in north Indian style
13. Makai Palak Rs. 360/-
Stir-fried garlic, onion, sweetcorn, spinach puree in onion tomato gravy
14. Shyamsabera Kofta Curry Rs. 360/-
A delicate kofta of spinach and paneer in rich tomato makhani gravy
15. Kaju Curry Rs. 360/-
Rich Indian curry with cashewnuts.
16. Veg. Bhuna Rs. 320/-
Mixed vegetable balls in a medium spiced yellow gravy.