1. Stuffed Tomato
Rs. 300/-

Maharashtrian style sabji made with ripped tomatoes, stuffed with dry coconut masala

2. Aloo Methi Mutter
Rs. 320/-

Potato and green peas sabji made with lots of fresh Fenugreek leaves and combined with mild spiced gravy

3. Mix Veg Kurma
Rs. 320/-

A delicious perfectly spiced south Indian style vegetable curry, prepared with base of fresh coconut

4. Capsicum Paneer
Rs. 350/-

A simple and creamy north Indian cuisine gravy, mainly made with cottage cheese and capsicum

5. Paneer Pasanda
Rs. 350/-

A rich recipe of shallow fried stuffed paneer sandwiches in a smooth, Creamy onion tomato-based gravy

6. Paneer Makhani
Rs. 350/-

A delicious North Indian dish made by simmering paneer in a smooth, silky makhani tomato gravy

7. Shev Bhaji
Rs. 300/-

A delicacy of Vidarbha, Maharashtra, made using khaskhas and dry coconut gravy topped with spicy gathishev.

8. Paneer Peshawari
Rs. 350/-

A Delicious paneer dish peshawari style made with color bell pepper, kasthurimethi and yellow cashew curry.

9. Paneer Tikka Masala
Rs.380/-

Malai paneer tikka in rich tomato masala.

10. Bhendi Masala
Rs. 320/-

Fried okra with onion & tomato gravy.

11. Baby Corn Mushroom Masala Rs. 350/-

Delightful combination of baby corn and mushrooms in a tomato gravy.

12. Baingan Ka Bharta Rs. 320/-

An authentic preparation with tomatoes & grilled mash aubergines in north Indian style

13. Makai Palak Rs. 360/-

Stir-fried garlic, onion, sweetcorn, spinach puree in onion tomato gravy

14. Shyamsabera Kofta Curry Rs. 360/-

A delicate kofta of spinach and paneer in rich tomato makhani gravy

15. Kaju Curry Rs. 360/-

Rich Indian curry with cashewnuts.

16. Veg. Bhuna Rs. 320/-

Mixed vegetable balls in a medium spiced yellow gravy.