1. Jerk Chicken
Rs. 420/-

Chicken is coated in a seasoning mixture dominated by spices and chiles, then grilled.

2. Roasted Garlic Chicken
Rs. 420/-

Herb and garlic seasoned chicken, roasted with lemons, and served with a tangy and slightly salty olive dressing. A classic recipe of fish cake flavored with red curry paste, kafir lime, lemon grass and greens

3. Peri Peri Chicken
Rs. 420/-

A mildly spicy luscious chicken dish bursting with flavors of peri peri sauce.

4. Marry Me Chicken
Rs. 450/-

Juicy and flavorful chicken, smothered in creamy parmesan sauce, seasoned with savoury herbs and sun dried tomatoes.

5. Spaghetti Bolognaise
Rs. 550/-

Spaghetti with meat sauce made with minced meat and tomatoes and served with parmesan cheese.

6. Roasted Chicken With Mushroom Sauce
Rs. 420/-

A delicious roast chicken recipe served with a hereby mushroom and white wine sauce, topped with chopped walnuts for extra crunch.

7. Lo mein (veg / chicken / prawns)
Rs. 350 / 400 / 450/-

Noodles seasoned with soy sauce, sesame oil, a pinch of sugar, added with veggies or chicken or prawns.

8. Pad Thai (veg / chicken / prawns)
Rs. 350 / 400 / 450/-

Rice noodles, peanuts, fresh veggies or chicken or prawns all are tossed together in a delicious pad Thai sauce.

9. Nasi Goreng (chicken / prawns)
Rs. 420 / 460/-

Indonesian rice dish with pieces of meat and vegetables added and an assortment of seasoning of sweet soy sauce.

10. Pasta with Creamy Pesto (veg/ chicken/ prawns)
Rs. 350/380/450/-

A delicious pasta recipe packed with the flavors of fresh basil and walnut Pasto, or chicken or prawns with Pesto sauce.

11. Mac n Cheese (veg / chicken) Rs. 380 / 420/-

A dish of pasta and cheese sauce, traditionally using macaroni and cheddar, baked in a casserole, tossed with fresh veggies or chicken.

12. Thai peanut curry (veg / chicken / prawns) Rs. 380 / 420 / 450/-

A dish that consists of red curry paste cooked in coconut milk and infused with aromatics and spices, with veggies or chicken.

13. Roti jala with gravy Rs. 350/-

A super scrumptious recipe from Malaysian cuisine, with melt-in-the-mouth roti, served with tasty curry.

14. Spaghetti chilly garlic Rs. 350/-

Long pasta simmered with garlic, parsley, extra virgin olive oil and few flakes of red chili pepper

15. Choice of Pasta : Penne / Spaghetti / Macaroni / Fussili Veg. / Chicken / Prawns Rs. 380 / 420 / 450/-

Choice of sauce : Arrabiata / Bechamel / Creamy tomato / Pesto

16. Hakka Noodles (veg / chicken / prawns) Rs. 300 / 350 / 380/-

An Indo — Chinese style flavorful noodles tossed with veggies and seasoned with Soya sauce and chili sauce.

17. Schezwan noodles (veg / chicken / prawns) Rs. 300/350/450/-

Hot and spicy dish of noodles prepared with homemade schezwan sauce.

18. Fried Rice / Burnt garlic fried rice (Veg/Egg/Chicken/Prawns) Rs. 320/ 320/ 360/ 450/-

It is a dish of cooked rice that has been stir fried in a wok and is usually mixed with eggs, vegetables, seafood or meat.

19. Thai green curry (veg / chicken / prawns) Rs. 400 / 450 / 480/-

It is a fragrant dish with a delightful balance of sweet and spicy flavors, packed with the goodness of crisp, colorful vegetables and creamy coconut milk.

20. Thai red curry (veg / chicken / prawns) Rs. 400 / 450 / 480/-

The base flavor is complex, it has many layers from all the ingredients in the paste that is then simmered with broth and coconut milk. It's sweet and savoury, and it is quite rich.

21. Spaghetti alloscoglio Rs. 450/-

Spaghetti in delicate seafood & rich tomato sauce.flavored, roasted garlic, crushed red pepper, topped with Italian parsley.

22. Chicken stroganoff Rs. 420/-

Shredded chicken with onion. Capsicum, mushroom tossed in chicken gravy & served with herb rice

23. Grilled chicken breast Rs. 400/-

Pan seared marinated chicken breast served with mashed potatoes and French fries.