1. Laal Mas
Rs: 500/-

An authentic mutton curry slowly cooked in a gravy of chilies and curd, with lots of spices

2. Mutton Roganjosh
Rs. 520 /-

Succulent pieces of Goat or Lamb braised in gravy flavored with aromatic spices like fennel, cloves, cardamom, cinnamon & ginger and enriched with Kashmiri chili peppers

3. Nalli Nihari
Rs. 520/-

A deliciously smooth flour based stew with slow cooked mutton and a myriad of spices

4. Mutton Korma
Rs. 480/-

A traditional Mughlai Indian dish in which mutton is slowly cooked with a gravy of fresh curd with spices and loads of Desi ghee.

5. Gawran Mutton Curry
Rs. 480

A Maharashtrian style mutton rassa (curry), spiced with Kolhapuri masala

6. Mutton Masala
Rs.480/-

Traditional Maharashtrian style spicy and tasty mutton curry made with authentic spices, onions, coconut and red chilies.

7. Mutton Ghee Roast
Rs. 520/-

A masaledar preparation of mutton tossed in a fiery blend of spices with the added goodness of jaggery and tangy tamarind that balance out the flavors

8. Mutton Vindaloo
Rs. 500/-

A traditional and tasty Goan recipe made with lamb meat in vinegar and spices

9. Mutton Kheema Masala
Rs.480/-

A spicy and flavorful mutton made using mutton mince, red onions, tomatoes, fresh herbs and earthy spices.

10. Tawa Mutton
Rs. 900/520

Mutton pieces cooked in a tawa or flat griddle, over high heat with fresh tomatoes, onions chilies and a range of spices.