1. Laal Mas
Rs: 500/-
An authentic mutton curry slowly cooked in a gravy of chilies and curd, with lots of spices
2. Mutton Roganjosh
Rs. 520 /-
Succulent pieces of Goat or Lamb braised in gravy flavored with aromatic spices like fennel, cloves, cardamom, cinnamon & ginger and enriched with Kashmiri chili peppers
3. Nalli Nihari
Rs. 520/-
A deliciously smooth flour based stew with slow cooked mutton and a myriad of spices
4. Mutton Korma
Rs. 480/-
A traditional Mughlai Indian dish in which mutton is slowly cooked with a gravy of fresh curd with spices and loads of Desi ghee.
5. Gawran Mutton Curry
Rs. 480
A Maharashtrian style mutton rassa (curry), spiced with Kolhapuri masala
6. Mutton Masala
Rs.480/-
Traditional Maharashtrian style spicy and tasty mutton curry made with authentic spices, onions, coconut and red chilies.
7. Mutton Ghee Roast
Rs. 520/-
A masaledar preparation of mutton tossed in a fiery blend of spices with the added goodness of jaggery and tangy tamarind that balance out the flavors
8. Mutton Vindaloo
Rs. 500/-
A traditional and tasty Goan recipe made with lamb meat in vinegar and spices
9. Mutton Kheema Masala
Rs.480/-
A spicy and flavorful mutton made using mutton mince, red onions, tomatoes, fresh herbs and earthy spices.
10. Tawa Mutton
Rs. 900/520
Mutton pieces cooked in a tawa or flat griddle, over high heat with fresh tomatoes, onions chilies and a range of spices.